Welcome to the first episode of Cook & Reflect with Lily Jay! 🌿
I'm staying in a cozy Airbnb in a small Turkish village. As I've been traveling the past few months, for the first time in ages, I had the chance to cook in a kitchen! Using fresh, halal ingredients straight from the local farm—including a lemon I picked myself 🥚🍅
Turkish breakfast is like a little bit of everything—briny olives, creamy cheeses, fresh veggies, eggs, honey, and warm bread. It’s the perfect way to wow your friends and family with a spread that looks amazing but is surprisingly easy to put together! 🧡
In this video, I share the joy of making this abundant and wholesome meal, reflect on the beauty of creation, and ponder how a simple tomato requires the cooperation of the entire universe to exist. It's a humbling reminder of how blessed we are—thank you, God, for these gifts. Let’s cook together, reflect on life’s blessings, and enjoy the beauty of this moment.
Don’t forget to like, comment, and subscribe for more food, faith, and reflection! #TurkishBreakfast #HalalCooking #LilyJay #FoodAndFaith
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